Barcelona & Catalonia Food & Wine Tour
A TRANSFORMATIVE CULINARY EXPERIENCE
2026 IS GONE, BUT YOU CAN JOIN US IN 2027
From North to South of Catalonia, Sample the Best Mediterranean Food & Wines
Join The Valfers on an unforgettable Barcelona & Catalonia Food & Wine Tour, where food, wine, and connection define the Mediterranean way of life. This isn’t just a journey—it’s an invitation into our home. Born and raised in Barcelona, we know every corner, every hidden gem, every story that shapes this land.
From the rolling vineyards of Penedès, home to Spain’s finest sparkling wines, to the dramatic, terraced landscapes of Priorat, where bold reds are born, immerse yourself in the flavors and traditions that make Catalonia extraordinary.
Travel from north to south, through a land shaped by the legendary Mediterranean, framed by majestic mountains, crossed by winding rivers, and swept by the fierce Tramuntana winds—the same force of nature that once fueled Dalí’s surrealist dreams.
This is Catalonia as we know and love it—intimate, rich in flavor, and deeply rooted in tradition. Let us welcome you into our world. Limited to 20 guests.
At a Glance
Day 1
Barcelona, arrival
Day 2
Barcelona - Penedes - Barcelona
Day 3
Barcelona - Roses
Day 4
Roses - Figueres - Perelada - Roses
Day 5
Roses - Portlligat - Cadaqués - Roses
Day 6
Roses - Bràfim - Escaladei
Day 7
PRIORAT
Day 8
Escaladei - Barcelona
Day 9
Barcelona, end of journey
itinerary
Valeska and Fernando, born and raised in Barcelona, are expert wine and food travel designers who personally lead an exclusive 9-day journey through Barcelona & Catalonia. With their deep local knowledge, enjoy intimate wine tastings, show-cooking demonstrations, and hands-on experiences, all made possible by their insider connections. Immerse yourself in Catalan and Spanish wine culture and the Mediterranean’s rich wine heritage.
DAY 1 | Barcelona
Barcelona
Welcome to Barcelona! Stay right at the heart of the city at the Quadrat d’Or (Golden Quarter) only a two-minute walk from La Pedrera by Gaudí.
After a welcome drink, discover the best of the Med capital and its seductive Modernist architecture, and explore the Sagrada Familia from Gaudí before sampling your first Catalan meal with a modern twist at one of our favorite taverns.
- Dinner
- Hotel Alma Barcelona 5*
DAY 2 | Barcelona - Penedes - Barcelona
PENEDÉS & BUBBLES
Bubbles represent spirit of joy and celebration, and today we are ready for it! Head southern Barcelona to learn everything about Cava and Corpinnat, sparkling wines born at the end of the 19th century following the same méthode traditionnelle as for champagne but in this case with a trilogy of 3 white grapes whose names are Macabeu, Xarel·lo and Parellada. Let’s visit one of the well established and most prestigious houses; enjoy an exclusive wine tour and tasting. Lunch will be a feast of Catalan products in a casual rustic atmosphere in the heart of the Penedés countryside.
Free evening today in Barcelona to explore on yourselves.
- Breakfast, lunch
- Hotel Alma Barcelona 5*
DAY 3 | Barcelona - Roses
ROSES
This morning we’ll head to Roses, one of the most beautiful bays in the world and the birthplace of El Bulli, one of the most influential restaurants in the history of gastronomy.
PAELLA BY THE BEACH
The drive will pay off as we end by a stunning hidden beach (cala) to have one of the greatest paellas ever! In Costa Brava the seafood rice and the fish stew suquet are not to miss for a great Catalan lunch!
We’ll then go to Roses and enjoy some free time before we meet for a traditional and casual tapas style dinner in a typical local restaurant in Roses.
- Breakfast, lunch, dinner
- Hotel Terrasa & Spa 4*
DAY 4 | Roses - Figueres - Perelada - Roses
DALI MUSEUM
The Dali Theatre Museum in Figueres pays spectacular homage to a unique artist, you’ll be wowed with the spectacular collection.
Opened in 1974, the museum has over 1,500 artworks, including paintings, sculptures, sketches, photography, and much more. Lovers of arts will find the gallery “Dalí·Jewels” very interesting – which houses a gilded collection of gems, of which the old “Owen Cheatham” is the most impressive. This museum is one good more excuse to escape to northern Catalonia.
CASTELL DE PERELADA
Visit Castell de Perelada, making Dali’s preferred sparkling rosé and producing wine since Middle Ages. Enjoy a sumptuous castle hosting a private museum, a magnificent library – one of the most important private libraries in Europe – and of course, the winery. A wine tasting will be preceding an elegant lunch at the Michelin starred restaurant.
- Breakfast, lunch
- Hotel Terrasa & Spa 4*
DAY 5 | Roses - Cap de Creus - Cadaques - Roses
PORTLLIGAT & CADAQUES
Time to head to the charming fishing town of Cadaqués, one of the most idyllic spots in Costa Brava. You will have a change to stroll around its meandering stoned narrow streets full of arts and chic boutiques and cafés. But we’ll first do a short stop at Portlligat, a small beach with transparent water dotted with a few white houses where Salvador Dali had his residence.
As the ultimate treat, we will indulge in a lovely lunch to delight our souls.
Back to Roses, free evening on your own.
- Breakfast, lunch
- Hotel Terrasa & Spa 4*
DAY 6 | Roses - Bràfim - Escaladei
VERMOUTH HOUR
For too long irrelevant, vermouth is living a real rebirth and it’s now in the list of the coolest aperitifs. But what is really vermouth? Today it’s all about it and we will experience what a tradition from 1886 looks like nowadays in the hands of the fifth generation. Passion, technique, savoir faire all in a bucolic atmosphere await you!
PRIORAT, THE ECHO OF CALM
Unwind tonight in the rustic flair of the arid Priorat landscape. Welcome to Terra Dominicata, an ode to tranquility and good wine. If in its monastic past these “lands under the domain of a lord” (the Latin translation of his name) were carved by a hundred peasant families, now design dominates every corner. We did not come up to here randomly, but with a purpose; to absorb the raison d’être of these worldwide highly reputed wines and family Vives’ project is the best start.
- Breakfast, lunch, dinner
- Hotel Terra Dominicata
DAY 7 | Priorat
PRIORAT IN FULL
The origins of Priorat are at a mere 0.6 miles from our hotel, at the Carthusian Monastery of Santa Maria d’Escaladei, founded in the 12th century and considered to be the first charter-house on the Iberian Peninsula. During seven centuries the monks developed farming techniques and planted vineyards.
After this short historical introduction we’ll focus on wine visiting two well renowned wineries, tasting some of their most desired wines and enjoying a rustic lunch at our best friend cozy bodega.
Tonight’s time is yours, enjoy the pleasure of doing nothing or keep exploring some of the restaurants in the area.
- Breakfast, lunch
- Hotel Terra Dominicata
DAY 8 | Escaladei - Barcelona
GOTHIC DISTRICT BARCELONA
Back to Barcelona (lunch on your own) and meet for an afternoon Gothic quarter hidden secrets private tour to discover a more relaxed, full of history, art, anecdotes, and, of course, secret Barcelona.
Most buildings in Barri Gotic date back to the 13th and 14th century. The prevalent gothic style gave the district its name.
Barcelona developed to the most important harbor in the western Mediterranean. The gothic cathedral of La Seu is the greatest example for the architecture of that era. The actual Barri Gotic stretches from Placa Catalunya to Port Vell (the old port).
SHOW COOKING
Without leaving the Gothic district, you’ll find yourself in a singular space for a chic show cooking in a comfortable and state-of-the-art private kitchen. Feel free to participate or just observe how some the recipes are prepared. This will be the ice on the cake of a dream week of culinary explorations.
- Breakfast, dinner
- Hotel Alma Barcelona 5*
DAY 9 | Barcelona
END OF JOURNEY
Following breakfast, private transfer to Barcelona airport or train station at your appointed time, or continue your journey if you decided to extend your trip.
- Breakfast
Dates & Prices
2025
DATES
PRICE
SINGLE SUPPLEMENT
AVAILABLE SPOTS
DATES
PRICE
SINGLE SUPPLEMENT
AVAILABLE SPOTS
INCLUDED:
- 8-night accommodation on bed and breakfast basis
- 6 lunches and 4 dinners
- Private deluxe transportation throughout
- Private individual airport transfers in & out
- 2 Tour directors throughout
- All taxes
NOT INCLUDED:
- International flight
- Travel insurance (see options upon application)
- Personal purchases and expenses
- Pre-and post-trip accommodations and associated expenses
PRICE:
- Rates above are in Euros per person, on double occupancy basis
BOOKING DEPOSIT:
- At the time of reservation: 25% of journey cost per person
- 90 days before departure: Balance due
TERMS AND CONDITIONS:
- Payment method: Bank transfer or major credit cards are accepted (Visa, American Express, Mastercard).
Optional Tours Suggested
The experts
VALESKA IDARRAGA
Valeska brings a rich gastronomic heritage, inherited from her French father’s love of culinary culture and her Basque grandmother, a well-regarded chef of her time. After studying Economics and Journalism in Barcelona, she moved to Switzerland to pursue hotel management, working at some of the most prestigious hotels in the industry. Fluent in five languages, Valeska is a Certified Sherry Wine Cellar Advanced Expert and holds a WSET Level 3 certification with merit. As co-founder of Paladar y Tomar in 2014, she serves as Marketing Manager, overseeing client relationships and operations at The Valfers. With her unique combination of cultural insight, business acumen, and wine expertise, Valeska crafts unforgettable experiences for every traveler.
FERNANDO PAREDES
Fernando is the CEO, financial director, and lead wine consultant at Paladar y Tomar and The Valfers. A Barcelona native with a background in economics and business management, he transitioned from a corporate career to the world of luxury travel, food, and wine. With extensive experience as General Manager of a bespoke travel company, Fernando excels in strategic planning, operations, and financial oversight. His expertise in wine is equally impressive—he is a Certified Sherry Wine Cellar Advanced Expert, holds a WSET Level 3 certification with merit, and advises on wine programs and cellar selections. His deep connections in the wine and hospitality industries allow The Valfers to offer unparalleled insider experiences.
8 Reasons to join us
At The Valfers, experience exceptional cuisine, stunning landscapes, unique wine varieties, and serene accommodations that offer a truly authentic and unforgettable getaway. Join us for a transformative journey like no other.
PAELLA
PAELLA
The most famous Spanish dish!
MEDITERRANEAN DIET
MEDITERRANEAN DIET
The Mediterranean diet, awarded with UNESCO’s Intangible Cultural Heritage designation, is more than just a healthful gastronomic recommendation: it is a way of life.
WINES
WINES
Spain boasts an industry booming with unprecedented quality, thrill, and value. Robust reds, crisp whites, refreshing rosés, vermouths and sparkling cavas can all be found in Catalonia.
COOKING SESSIONS
COOKING SESSIONS
Attend a show cooking session in Barcelona and learn the basics: from how to make bread with tomato to a simple fideuà.
INTIMATE
INTIMATE
CÚRATE Trips are intimate jpurneys made and hosted by locals only, with two tour directors per group plus the most lovely team of guides and experts. Feel looked-after and feel you are one more in the region!
ARTS & ARCHITECTURE
ARTS & ARCHITECTURE
From Sagrada Familia to Dali Museum, this trip showcases the artistic highlights of the region. We awaken your 5 senses!
SEAFOOD PARADISE
SEAFOOD PARADISE
Spain possesses the largest organic biodiversity in Europe, with the highest designated organic agricultural acreage and as home to a third of all endemic European flora and fauna species. Try unique local produce.
CULTURE HERITAGE
CULTURE HERITAGE
Did you know Spain is the third country in the world with most UNESCO Heritage Sites only behind China and Italy? Beyond food and wine, CÚRATE Trips explore the rich and impressive cultural wealth of the country.
Hand-picked Accommodations
The Valfers benefit from the expertise of Paladar y Tomar curating every hotel in search of the most unique nature of each location. We have selected for this occasion singular hotels with immense value that enhance every moment. Our stories start from the moment you arrive.
BARCELONA
Hotel Almanac Barcelona, 5*
Barcelona awaits at Hotel Almanac, a 5-star haven steps from Passeig de Gràcia’s luxury. Unwind in chic, warm-toned rooms before indulging in Michelin-starred Virens or sky-high cocktails at the Azimuth Rooftop Bar. Its panoramic city views are unmatched. Immerse yourself in local culture with curated art and unique partnerships. Discover Barcelona in modern luxury, one breathtaking vista at a time.
ROSES
La Terrassa Hotel & Spa, 4*
Bold, daring and adventurous. That was grandfather Honorat (“Norat”) Gotanegra i Marcó, who in 1935, having travelled half the world to learn the profession of hotelier, returned to Roses full of experiences ready to open his own business: a hotel over the beach, where his guests could contemplate the gentle to and fro of the Mediterranean waters.
ESCALADEI
Hotel Terra Dominicata
In the heart of Priorat wine region, Terra Dominicata is not an ordinary hotel. The property is an architecture masterpiece that maintains the original structure of the old monk’s farmhouse, now fully restored to create 26 high-comfort rooms in a lovely wine estate.
